Baroness Agnes and I then had the crazy idea of putting a bid in for Lochac Midwinter Coronation ASLVI (2019). I am not sure our respective partners were as thrilled about the idea as we were but they soon came round! We decided we wanted to do a test run of the site we were contemplating and feast ideas so we put together an event called Chaney's Manor. The premise of this was an evening at a Tudor Manor as we had a beautiful wood panelled hall. The menu fot this can be found here. The food went down well and we worked out that the site, no matter how pretty was not suitable for a larger event. The menu was similar, some good ideas but also some that would not work as well for a larger number. Although sotelties are not my thing I did make a gilded gingerbread tower for this event. It is sitting in a field of green cream with marchpane and borage flowers.
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An Evening in Granada Feast
This feast was cooking for an 16th century Iberian event was held in August 2023 in Southron Gaard, Kingdom of Lochac. The concept of the e...
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This feast was cooking for an 16th century Iberian event was held in August 2023 in Southron Gaard, Kingdom of Lochac. The concept of the e...
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One of my favourite feasts that I have cooked in the last two years was the Yule feast at the Raincliff event in A.S. LVII. My friend Vigd...
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I first made this recipe for Coronation LIV and then again for 25th Anniversary of Southron Gaard. This is one of those dishes I think long...

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